Sauces · United States

Margherita Pizza Sauce

by Rao's · 12.3 oz · brand owner: Sovos Brands Intermediate, Inc.
United States
75 kcalper 100 g · 4% of the reference intake
3.3 gof sugars per 100 g
Barcode (EAN-13)0747479000628
GS1 prefix074 · GS1 US
AllergensNot given in the source
0747479000628

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories75 kcal4%
Total fat5.0 g6%
Saturated fat0.00 g0%
Total carbohydrate5.0 g2%
Total sugars3.3 g—
Dietary fiber1.7 g6%
Protein1.7 g3%
Sodium0.30 g13%

USDA FoodData Central, CC0, record updated July 10, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

ITALIAN WHOLE PEELED TOMATOES, ITALIAN CHERRY TOMATOES, OLIVE OIL, CARROTS, ONIONS, SALT, BASIL, GARLIC, OREGANO

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 18, 2025$4.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1/4 cup (60g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat3.0 g4%
Saturated fat0.0 g0%
Sodium180 mg8%
Total carbohydrate3.0 g1%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein1.0 g—
Servings per package
About 6
USDA food category
Prepared Pasta & Pizza Sauces
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 10, 2023
FDC ID
2630397

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Prepared Pasta & Pizza Sauces”. Shelfpedia lists it under “Sauces”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sovos Brands Intermediate, Inc.

Source: USDA FoodData Central.

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars3.3 g · median 6.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.75 g · median 1.6 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Tomato sauce (spaghetti, pizza) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry—Refrigerating unopened jars will NOT lengthen shelf life.
Refrigerator · after opening3–5 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.