Margherita Pizza
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 229 kcal | 11% |
| Total fat | 8.6 g | 11% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 25.7 g | 9% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 1.4 g | 5% |
| Protein | 10.7 g | 21% |
| Sodium | 0.64 g | 28% |
Open Food Facts, ODbL, record updated October 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CRUST (WHEAT FLOUR, WATER, OLIVE OIL, YEAST, SALT, MALTED WHEAT FLOUR), TOMATO SAUCE (TOMATO PUREE, EXTRA VIRGIN OLIVE OIL, SALT, OREGANO, BASIL), MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, CULTURES, MICROBIAL RENNET), MOZZARELLA CHEESE SLICES (PASTEURIZED MILK, SALT, MICROBIAL RENNET), HARD CHEESE (MILK, SALT, RENNET FROM VEGETABLE CULTURE), WATER, BASIL.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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