Sauce & Marinade

by Got Jerk!
United States
NOVA4
67 kcalper 100 g · 3% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0743724349702
GS1 prefix074 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Soybeans, Milk (read from the ingredients list)
0743724349702

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories67 kcal3%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate13.3 g5%
Total sugars6.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium1.2 g53%

Open Food Facts, ODbL, record updated October 16, 2019 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Onion, water, garlic, white vinegar, light brown sugar, black pepper, habanero pepper, chicken base (chicken meat including natural chicken juices, salt, sugar, chicken fat, hydrolyzed (corn and wheat gluten, soy) proteins, dried whey, maltodextrin, less

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.