Potato Bakes Meat Lover’s
Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 200 kcal | 10% |
| Total fat | 12.3 g | 16% |
| Saturated fat | 6.2 g | 31% |
| Total carbohydrate | 10.8 g | 4% |
| Total sugars | 1.5 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 10.8 g | 22% |
| Sodium | 0.47 g | 20% |
Open Food Facts, ODbL, record updated March 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
potatoes, spicy breakfast sausage (pork, salt, sugar, spices, natural flavoring), cottage cheese (cultured pasteurized skim milk, milk, cream, salt), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto), Monterey Jack cheese (cultured pasteurized milk, salt, enzymes), Gruyere cheese (cultured pasteurized milk, salt, enzymes), pepper jack cheese (pasteurized milk, cheese cultures, jalapeño peppers, salt, enzymes), uncured bacon (pork, water, sea salt, sugar, cultured celery juice powder, natural flavor), roasted butter, sea salt, chive, granulated garlic, white pepper, cayenne chili
- E160bAnnattoColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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