Uncured Ham & Gruyère Egg Bites, Three Bridges
i Photo: Open Food Facts contributors · CC BY-SA
Dairies · United States

Uncured Ham & Gruyère Egg Bites

United States
NUTRI-SCOREABCEDNOVA3
185 kcalper 100 g · 9% of the reference intake
1.5 gof sugars per 100 g
Barcode (EAN-13)0742753347710
GS1 prefix074 · GS1 US
AdditivesNone found in the ingredients
AllergensCelery, Eggs, Milk
LabelsNo gluten
0742753347710

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories185 kcal9%
Total fat13.8 g18%
Saturated fat7.7 g38%
Total carbohydrate4.6 g2%
Total sugars1.5 g—
Dietary fiber0.77 g3%
Protein13.1 g26%
Sodium0.37 g16%

Open Food Facts, ODbL, record updated May 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

EGG WHITES, COTTAGE CHEESE, MONTEREY JACK CHEESE, PLAIN YOGURT, COOKED SMOKED UNCURED HAM, SEA SALT, CELERY JUICE SOLIDS, UNSALTED BUTTER, ROASTED RED BELL PEPPER, GRUYERE CHEESE, SPINACH, CORN STARCH, CANOLA OIL, GRANULATED GARLIC, CAYENNE CHILI, SPICES.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
January 25, 2026$3.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 pack (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat14 g18%
Saturated fat7.0 g35%
Sodium390 mg17%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein15 g—
USDA food category
Breakfast Sandwiches, Biscuits & Meals
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated April 23, 2021
FDC ID
2279113

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 78 “dairies” products sold in the United States
Sugars1.5 g · median 6.7 g
Saturated fat7.7 g · median 0.83 g
Salt0.92 g · median 0.21 g

17% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Dairies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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