Chattily Sweet Cream Creamer, Horizon Organic
i Photo: Open Food Facts contributors · CC BY-SA
Milk substitutes · United States

Chattily Sweet Cream Creamer

by Horizon Organic · 24 oz
United States
NUTRI-SCOREABCEDNOVA4
267 kcalper 100 g · 13% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0742365007781
GS1 prefix074 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
LabelsNo gluten, Certified B Corporation
0742365007781

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories267 kcal13%
Total fat10.0 g13%
Saturated fat6.7 g33%
Total carbohydrate33.3 g12%
Total sugars33.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated August 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC MILK, ORGANIC CANE SUGAR, ORGANIC CREAM, ORGANIC NATURAL FLAVOR

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 23, 2026$6.29Cupertino, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 90 “milk substitutes” products sold in the United States
Sugars33.3 g · median 2.1 g
Saturated fat6.7 g · median 0.21 g
Salt0.08 g · median 0.12 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Milk substitutes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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