Pastry helpers · United States

Pie Filling

by Lowes Foods · brand owner: Lowe's Food Stores, Inc.
United States
NUTRI-SCOREABDECNOVA4
118 kcalper 100 g · 6% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0741643011823
GS1 prefix074 · GS1 US
Additives1: E330
AllergensNot given in the source
0741643011823

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories118 kcal6%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate29.4 g11%
Total sugars20.0 g—
Dietary fiber2.4 g9%
Protein0.00 g0%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Blueberries, water, high fructose corn syrup, corn syrup, modified corn starch, salt, citric acid.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 cup (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium55 mg2%
Total carbohydrate25 g9%
Dietary fiber2.0 g7%
Total sugars17 g—
Protein0.0 g—
Servings per package
About 7
USDA food category
Pastry Shells & Fillings
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 21, 2018
FDC ID
1856314

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Lowe's Food Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 375 “pastry helpers” products sold in the United States
Sugars20.0 g · median 21.2 g
Saturated fat0.00 g · median 0.00 g
Salt0.16 g · median 0.07 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastry helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.