Chocolate candies · United States

Dark Chocolate Bar

by Millcreek Cacao Roasters · brand owner: MILLCREEK CACAO ROASTERS
United States
NUTRI-SCOREABCDENOVA3
560 kcalper 100 g · 28% of the reference intake
36.0 gof sugars per 100 g
Barcode (EAN-13)0741360730908
GS1 prefix074 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0741360730908

Prefix 074 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories560 kcal28%
Total fat44.0 g56%
Saturated fat24.0 g120%
Total carbohydrate52.0 g19%
Total sugars36.0 g—
Dietary fiber12.0 g43%
Protein8.0 g16%
Sodium0.01 g1%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cacao, pure cane sugar, cocoa butter, pure tahitian vanilla, roasted coffee beans.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 25 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat11 g14%
Saturated fat6.0 g30%
Sodium3 mg0%
Total carbohydrate13 g5%
Dietary fiber3.0 g11%
Total sugars9.0 g—
Protein2.0 g—
Servings per package
About 2
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 5, 2017
FDC ID
1898549

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MILLCREEK CACAO ROASTERS

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars36.0 g · median 48.0 g
Saturated fat24.0 g · median 17.9 g
Salt0.03 g · median 0.19 g

18% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.