Boneless pork rib shaped patty with bbq sauce & mashed potatoes
Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 149 kcal | 7% |
| Total fat | 7.3 g | 9% |
| Saturated fat | 2.5 g | 13% |
| Total carbohydrate | 15.6 g | 6% |
| Total sugars | 6.8 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 5.0 g | 10% |
| Sodium | 0.36 g | 16% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, charbroiled boneless pork patty with smoke flavoring added (pork, water, textured vegetable protein [soy protein concentrate, caramel color], tomato powder, dextrose, brown sugar, salt, sodium phosphates, vinegar flavor [malic acid, sodium acetates, lactose, fumaric acid], worcestershire sauce powder [corn syrup solids, salt, garlic, powder, sugar, spices, soy sauce solids {wheat, soybeans, salt, maltodextrin, caramel color}, tamarinds, natural flavor], spices, spice extractive, onion powder, natural smoke flavor, garlic powder), potato flakes and granules (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid, freshness preserved with sodium bisulfite, bha and bht), brown sugar, tomato paste, less than 2% of molasses, distilled white vinegar, milk solids (cream, milkfat, nonfat milk), modified food starch, salt, canola oil, natural smoke flavor, granulated garlic, mustard flour, paprika, spice, granulated onions, chili powder (chili peppers, spices, salt, garlic powder), xanthan gum.
- E150cAmmonia caramelColor
- E222Sodium bisulfiteAntioxidant · Preservative
- E262Sodium acetatesPreservative · Sequestrant
- E296Malic acid
- E297Fumaric acid
- E320Butylated hydroxyanisole (bha)Antioxidant
- E321Butylated hydroxytolueneAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 580 kcal | — |
| Total fat | 29 g | 37% |
| Saturated fat | 9.0 g | 45% |
| Sodium | 1,290 mg | 56% |
| Total carbohydrate | 60 g | 22% |
| Dietary fiber | 5.2 g | 18% |
| Total sugars | 28 g | — |
| Protein | 20 g | — |
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated August 21, 2020
- FDC ID
- 2035254
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Overhill Farms, Inc.
Open Food Facts, ODbL
In its category
91% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.