Mang Tomas big
Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 206 kcal | 10% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.03 g | 0% |
| Total carbohydrate | 47.1 g | 17% |
| Total sugars | 35.3 g | — |
| Dietary fiber | 0.15 g | 1% |
| Protein | 0.00 g | 0% |
| Sodium | 1.4 g | 59% |
Open Food Facts, ODbL, record updated August 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, Sugar, Breadcrumbs (Wheat Flour, Sugar and Palm Olein), Iodized Salt (Salt, Potassium Iodate), Modified Starch (Corn), Onion, Vinegar, Garlic, Palm Olein, Black Pepper, Chili, Sodium Benzoate as preservative, BHA and TBHQ as antioxidants
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E320Butylated hydroxyanisole (bha)Antioxidantread from the ingredients list
- E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.