Jufran, Banana Sauce
by Nutri-Asia Inc. · 340 g
United States
113 kcalper 100 g · 6% of the reference intake
25.8 gof sugars per 100 g
Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 113 kcal | 6% |
| Total fat | 0.00 g | 0% |
| Total carbohydrate | 29.0 g | 11% |
| Total sugars | 25.8 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.98 g | 43% |
Open Food Facts, ODbL, record updated January 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Water, sugar, banana, iodized salt (salt, potassium iodate), modified starch, spices, 0.1% sodium benzoate (e211) as preservative, acetic acid (e260), onion powder, garlic powder, fd&c yellow #5 (e102), fd&c red #40 (e 129), titanium dioxide (e171), banana flavor.
- E102TartrazineColor
- E129Allura redColor
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E171Titanium dioxideColor
- E211Sodium benzoatePreservative
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.