Croissants, Almond Filled, Freezer-to-Oven

by Bake Crafters · 15.75 lb · brand owner: Bake Crafters Food Company
United States
354 kcalper 100 g · 18% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0737410072074
GS1 prefix073 · GS1 US
AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Nuts (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0737410072074

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories354 kcal18%
Total fat19.2 g25%
Saturated fat10.1 g51%
Total carbohydrate39.4 g14%
Total sugars11.1 g—
Dietary fiber1.0 g4%
Protein7.1 g14%
Sodium0.30 g13%

USDA FoodData Central, CC0, record updated August 17, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

Dough: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron,Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Sugar, Eggs, Yeast, Salt, Gum Arabic, Enzymes, Soybean Oil, Ascorbic Acid. Almond Filling: Almond Paste (Almonds, Sugar), Butter, Eggs, Sugar, Natural Almond Flavor. Topping: Sliced Almonds

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3.5 oz (99g), 1 Croissant, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories350 kcal—
Total fat19 g24%
Saturated fat10.0 g50%
Sodium300 mg13%
Total carbohydrate39 g14%
Dietary fiber1.0 g4%
Total sugars11 g—
Protein7.0 g—
Servings per package
About 72
USDA food category
Desserts/Dessert Sauces/Toppings
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since October 26, 2023 · label data updated August 17, 2023
FDC ID
2649101

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bake Crafters Food Company

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.