CLOSEOUT Croissants, Strawberry Ch Filled, Freezer-to-Oven

by Bake Crafters · 20 lb · brand owner: Bake Crafters Food Company

United States

336 kcalper 100 g · 17% of the reference intake

6.2 gof sugars per 100 g

Barcode (EAN-13)0737410072050

GS1 prefix073 · GS1 US

AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Gluten (read from the ingredients list)

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	336 kcal	17%
Total fat	18.6 g	24%
Saturated fat	10.6 g	53%
Total carbohydrate	36.3 g	13%
Total sugars	6.2 g	—
Dietary fiber	1.8 g	6%
Protein	6.2 g	12%
Sodium	0.34 g	15%

USDA FoodData Central, CC0, record updated January 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

Dough: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter, Sugar, Yeast, Fresh Eggs, Milk, Salt, Wheat Gluten, Enzymes, Ascorbic Acid. Strawberry Filling: Water, Strawberries, Corn Syrup, Sugar, Apples, Pectin, Citric Acid, Sodium Citrate. Cheese Filling: Farmer's Cheese (Cultured Skim Milk, Milk Proteins, Microbial Rennet), Sugar, Eggs, Butter, Eggs, Butter, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Vanilla and Lemon Flavor.

Allergen: Milk Allergen: Eggs Allergen: Gluten

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 4 oz (113g), 1 Croissant, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	380 kcal	—
Total fat	21 g	27%
Saturated fat	12 g	60%
Sodium	380 mg	17%
Total carbohydrate	41 g	15%
Dietary fiber	2.0 g	7%
Total sugars	7.0 g	—
Protein	7.0 g	—

Servings per package: About 80
USDA food category: Desserts/Dessert Sauces/Toppings
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since January 23, 2025 · label data updated January 7, 2025
FDC ID: 2722350

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bake Crafters Food Company

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated January 7, 2025 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.