Smoked Beans & Peas Seasoning

by Wiley's · brand owner: WILEY'S
United States
NUTRI-SCOREABCDENOVA4
200 kcalper 100 g · 10% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0737208510849
GS1 prefix073 · GS1 US
Additives3: E150c, E627, E631
AllergensNot given in the source
0737208510849

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories200 kcal10%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate80.0 g29%
Total sugars40.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium8.4 g365%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Maltodextrin, dextrose, salt, natural smoked chicken flavor (chicken fat, chicken meat and skin, yeast extract), paprika, hydrolyzed vegetable protein (corn), silicon dioxide (added to help prevent caking), spice, caramel color, disodium inosinate, and disodium guanylate.

  • E150cAmmonia caramelColor
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3/4 tsp (2.5 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories5 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium210 mg9%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
Servings per package
About 11
USDA food category
Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 6, 2018
FDC ID
1903379

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WILEY'S

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars40.0 g · median 4.0 g
Saturated fat0.00 g · median 0.00 g
Salt21.0 g · median 1.7 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.