The fresh market, sweet 'n spicy
Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 567 kcal | 28% |
| Total fat | 43.3 g | 56% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 36.7 g | 13% |
| Total sugars | 10.0 g | — |
| Dietary fiber | 6.7 g | 24% |
| Protein | 16.7 g | 33% |
| Sodium | 1.0 g | 43% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Nacho peanuts (peanuts, canola oil, nacho seasoning [salt, cheese* (pasteurized milk, cheese culture, salt, enzymes), salt, sodium phosphate, calcium phosphate, lactic acid], whey*, maltodextrin, buttermilk*, corn starch, dehydrated jalapeno pepper, whey protein concentrate, spices, disodium inosinate, disodium guanylate, onion*, powdered sunflower oil shortening [sunflower oil, nonfat milk, sodium caseinate, tocopherol, extract of rosemary], dextrose, garlic*, extractives of paprika, annatto, turmeric, natural flavor, citric acid, lactic acid, sugar, nonfat dried milk), ale nuts (peanuts, sugar, salted butter [pasteurized cream, salt], salt), hot corn sticks (yellow corn masa, soybean oil, cajun seasoning [potato flour, spices & herbs, salt, onion*, tomato*, garlic*, natural flavoring, maltodextrin, modified cornstarch, green pepper*], salt), cajun stick (enriched wheat flour [unbleached wheat flour, malted barley flour, niacin, iron (reduced iron), thiamine mononitrate, riboflavin, folic acid], soybean oil, sesame seeds, bulgur wheat, cajun seasoning (salt, spices (includes paprika for color), dehydrated onion, torula yeast, green bell pepper, dehydrated garlic, cocoa powder (processed with alkali), paprika oleoresin (color)], salt, beet* [color], turmeric [color)), cajun pecans (pecans, canola oil, cajun spice [salt, red pepper, spices, garlic]), honey roasted, peanuts (peanuts, evaporated sugar cane, light amber honey, peanut oil, sugar, potato starch, salt, and xanthan gum).
- E160bAnnattoColor
- E160cPaprika extractColor
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 13 g | 17% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 300 mg | 13% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 3.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 7
- USDA food category
- Other Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated October 13, 2017
- FDC ID
- 2049220
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
The Fresh Market, Inc.
Open Food Facts, ODbL
In its category
50% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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