Meats · United States

Prime pork sirloin roast

· brand owner: PRAIRIE FRESH
United States
NOVA4
116 kcalper 100 g · 6% of the reference intake
Barcode (EAN-13)0736490007648
GS1 prefix073 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0736490007648

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories116 kcal6%
Total fat4.0 g5%
Saturated fat1.3 g7%
Total carbohydrate1.8 g1%
Protein18.8 g38%
Sodium0.49 g21%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dehydrated garlic, spices including peppercorns, salt, crushed chili, natural flavor (sucrose, lime oil).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (112 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat4.5 g6%
Saturated fat1.5 g8%
Sodium550 mg24%
Total carbohydrate2.0 g1%
Protein21 g—
USDA food category
Other Meats
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 8, 2018
FDC ID
2097213

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PRAIRIE FRESH

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States
Saturated fat1.3 g · median 5.4 g
Salt1.2 g · median 1.1 g

The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.