Prepared meats · United States

Sopressata

· brand owner: NOT A BRANDED ITEM
United States
NOVA4
321 kcalper 100 g · 16% of the reference intake
Barcode (EAN-13)0736436518078
GS1 prefix073 · GS1 US
Additives3: E250, E251, E316
AllergensPork
0736436518078

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories321 kcal16%
Total fat25.0 g32%
Saturated fat14.3 g71%
Total carbohydrate3.6 g1%
Protein25.0 g50%
Sodium1.5 g67%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, sea salt, less than 2% of: dextrose, spices, wine, lactic acid starter culture, sodium erythorbate, sodium nitrate, sodium nitrite, natural flavoring.

  • E250Sodium nitritePreservative
  • E251Sodium nitratePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat7.0 g9%
Saturated fat2.5 g13%
Sodium430 mg19%
Total carbohydrate0.0 g0%
Protein7.0 g—
Servings per package
About 4
USDA food category
Sausages, Hotdogs & Brats
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2580487

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Saturated fat14.3 g · median 3.6 g
Salt3.8 g · median 2.5 g

The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.