Phormula-1, 1st Phorm
i Photo: Open Food Facts contributors · CC BY-SA

Phormula-1

United States
NOVA4
423 kcalper 100 g · 21% of the reference intake
3.8 gof sugars per 100 g
Barcode (EAN-13)0736211737038
GS1 prefix073 · GS1 US
Additives9: E129, E320, E322…
AllergensMilk, Soybeans
0736211737038

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories423 kcal21%
Total fat1.9 g2%
Total carbohydrate7.7 g3%
Total sugars3.8 g—
Protein88.5 g177%
Sodium0.19 g8%

Open Food Facts, ODbL, record updated July 29, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Low Temperature Processed Whey Protein Isolate, Natural and Artificial Flavor, Palm Creamer (Palm Oil, Corn Syrup Solids, Sodium Caseinate, Mono , Diglycerides, Sodium Silico Aluminate, and BHT added to help protect flavor), Citric Acid, Soy Lecithin, Acesulfame Potassium, Sugar, FD, C Red #40, Neotame, BHA (to help protect flavor), Sucralose

  • E129Allura redColor
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener
  • E961NeotameSweetener
  • E321Butylated hydroxytolueneAntioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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