Tostadas
i Photo: Open Food Facts contributors · CC BY-SA

Tostadas

· 10 oz
United States
NOVA4
51 kcalper 100 g · 3% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0735504000248
GS1 prefix073 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts, Sesame seeds, Soybeans
0735504000248

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories51 kcal3%
Total fat2.3 g3%
Saturated fat0.57 g3%
Total carbohydrate6.9 g2%
Total sugars0.00 g—
Protein0.57 g1%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated September 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

STONE GROUND CORN, COOKED WITH ONE OR MORE OF THE FOLLOWING OILS: SOYBEAN, REFINED AND/OR HYDROGENATED SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA, CORN, RICE BRAN, SAFFLOWER, SESAME, OR PEANUT OIL, YELLOW CORN FLOUR, SALT, LIME

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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