United States
Data
Peanut Chewy Ginger Candy, The Ginger People
i Photo: Open Food Facts contributors · CC BY-SA
Confectioneries · United States

Peanut Chewy Ginger Candy

by The Ginger People · 3 oz · brand owner: Food Market Management, Inc.
United Statesworld
NUTRI-SCOREABCDENOVA3
417 kcalper 100 g · 21% of the reference intake
66.7 gof sugars per 100 g
Barcode (EAN-13)0734027905047
GS1 prefix073 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
LabelsNo gluten, Vegetarian, No GMOs
0734027905047

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories417 kcal21%
Total fat8.3 g11%
Saturated fat0.00 g0%
Total carbohydrate83.3 g30%
Total sugars66.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cane sugar, ginger, ground peanuts, tapioca starch.

Allergen: PeanutsNo glutenVegetarianNo GMOsVeganNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pieces (12 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium4 mg0%
Total carbohydrate9.0 g3%
Dietary fiber0.0 g0%
Total sugars8.0 g—
Protein0.0 g—
Servings per package
About 7
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 8, 2018
FDC ID
2022014

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Food Market Management, Inc.

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars66.7 g · median 56.5 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.12 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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