Chocolate candies · United States

Pecan snapper assortment

by Savory Foods · brand owner: Savory Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
536 kcalper 100 g · 27% of the reference intake
42.9 gof sugars per 100 g
Barcode (EAN-13)0733549030237
GS1 prefix073 · GS1 US
Additives6: E202, E322, E322i…
AllergensMilk, Nuts, Soybeans
0733549030237

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories536 kcal27%
Total fat39.3 g50%
Saturated fat14.3 g71%
Total carbohydrate53.6 g19%
Total sugars42.9 g—
Dietary fiber7.1 g25%
Protein7.1 g14%
Sodium0.13 g5%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk chocolate (sugar, cocoa butter, milk, chocolate liquor, soy lecithin - and emulsifier, vanillin - an artificial flavor), dry roasted pecans, caramel (corn syrup, sweetened condensed whole milk, water, sugar, cream solids, partially hydrogenated vegetable oil [cottonseed and/or soybean, palm), modified food starch, salt, preservative [potassium sorbate], mono and diglycerides, sodium bicarbonate), semisweet chocolate (sugar, chocolate liquor processed with alkali, cocoa butter, milk fat, soy lecithin - an emulsifier, vanillin - an artificial flavor, natural flavors)

  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat11 g14%
Saturated fat4.0 g20%
Sodium35 mg2%
Total carbohydrate15 g5%
Dietary fiber2.0 g7%
Total sugars12 g—
Protein2.0 g—
Servings per package
About 11
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 4, 2018
FDC ID
1869590

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Savory Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars42.9 g · median 48.0 g
Saturated fat14.3 g · median 17.9 g
Salt0.31 g · median 0.19 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.