Peanut Butter
Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 412 kcal | 21% |
| Total fat | 13.2 g | 17% |
| Saturated fat | 6.6 g | 33% |
| Total carbohydrate | 45.6 g | 17% |
| Total sugars | 32.4 g | — |
| Dietary fiber | 1.5 g | 5% |
| Protein | 29.4 g | 59% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated September 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
whey protein isolate, brown rice syrup, peanut butter, sugar, fully hydrogenated vegetable oils, molasses, monoglycerides, honey, peanut butter coating, vegetable oil, partially defatted peanuts, whey protein concentrate, salt, soy lecithin, peanut flour, artificial color, confectioner's glaze, sorbitol, corn syrup solids, dextrin, palm kernel oil, corn syrup, artificial flavor, natural flavor
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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