Chicken Mardi Gras
Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 186 kcal | 9% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 6.4 g | 2% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.71 g | 3% |
| Protein | 15.7 g | 31% |
| Sodium | 0.69 g | 30% |
Open Food Facts, ODbL, record updated May 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BONELESS SKINLESS CHICKEN LEG MEAT, WATER, VINEGAR, CREAM CORN (CORN, WATER, SUGAR, MODIFIED CORN STARCH, SALT), MILK, ENRICHED DEGERMED YELLOW CORN MEAL, GOLDEN VELVET CHEESE, EGGS, ONIONS, PURE CORN OIL, JALAPENO PEPPERS, SALT, BAKING SODA, APPLEWOOD SMOKED PORK BACON, CAYENNE PEPPER, BLACK PEPPER.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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