Low Glycemic Ice Cream, Mint Chocolate Chip

United States
NOVA4
282 kcalper 100 g · 14% of the reference intake
22.5 gof sugars per 100 g
Barcode (EAN-13)0731493120301
GS1 prefix073 · GS1 US
Additives5: E322, E322i, E410…
AllergensEggs, Milk, Soybeans
0731493120301

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories282 kcal14%
Total fat19.0 g24%
Saturated fat10.6 g53%
Total carbohydrate23.9 g9%
Total sugars22.5 g—
Protein3.5 g7%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated September 3, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk, cream, soluble corn fiber, chocolate chips (chocolate liquor processed with alkali, expeller-pressed non-gmo soy oil, maltitol, cocoa butter, milk fat, soy lecithin, vanillin, natural flavors), skim milk, eggs, fructose, monk fruit extract, peppermint oil, carob bean gum, guar gum.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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