Vanilla Flan Custard
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 374 kcal | 19% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 96.3 g | 35% |
| Total sugars | 93.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.37 g | 16% |
USDA FoodData Central, CC0, record updated February 14, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SUGAR, CARRAGENINE (THICKENER), CORNSTARCH, REFINED SALT, ARTIFICIAL VANILLA FLAVOR, ASPARTAME AND ACESULFAME POTASSIUM (SWEETENERS), FD&C YELLOW N5, FD&C YELLOW N6, CONTAINS TARTRAZINE, (*) PHENYLKETONURICS: CONTAINS PHENYLALANINE
- E102TartrazineColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
- USDA food category
- Jam, Jelly & Fruit Spreads
- Data provider
- Label Insight
- In FoodData Central
- Since April 27, 2023 · label data updated February 14, 2023
- FDC ID
- 2535430
USDA files this product under “Jam, Jelly & Fruit Spreads”. Shelfpedia lists it under “Fruit and vegetable preserves”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
In its category
100% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Fruit and vegetable preserves” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
How to store it
USDA FoodKeeper guidance for Jams, jellies, and preserves (Condiments, Sauces & Canned Goods).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 6–18 months | |
| Refrigerator · after opening | 6–12 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.