Snacks · United States

Blue Crab Bay Co, Crab House Crunch, Gourmet Peanut Squares With Chesapeake Bay Seasoning

by Bay Beyond Inc. · brand owner: Bay Beyond, Inc.
United States
NUTRI-SCOREABCDENOVA3
475 kcalper 100 g · 24% of the reference intake
35.0 gof sugars per 100 g
Barcode (EAN-13)0729824100610
GS1 prefix072 · GS1 US
AdditivesNone found in the ingredients
AllergensCelery, Mustard, Peanuts
0729824100610

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories475 kcal24%
Total fat22.5 g29%
Saturated fat5.0 g25%
Total carbohydrate50.0 g18%
Total sugars35.0 g—
Dietary fiber7.5 g27%
Protein17.5 g35%
Sodium0.55 g24%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanuts, sugar, corn syrup, salt, mustard, red pepper, celery, paprika, black pepper, herbs, and spices.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 8 pieces (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat9.0 g12%
Saturated fat2.0 g10%
Sodium220 mg10%
Total carbohydrate20 g7%
Dietary fiber3.0 g11%
Total sugars14 g—
Protein7.0 g—
Servings per package
About 7
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 9, 2021
FDC ID
2049200

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bay Beyond, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars35.0 g · median 10.0 g
Saturated fat5.0 g · median 5.0 g
Salt1.4 g · median 0.85 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.