Dark Hot Cocoa
by Stephen’s · 14 oz
United States
417 kcalper 100 g · 21% of the reference intake
72.2 gof sugars per 100 g
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 417 kcal | 21% |
| Total fat | 8.3 g | 11% |
| Saturated fat | 6.9 g | 35% |
| Total carbohydrate | 80.6 g | 29% |
| Total sugars | 72.2 g | — |
| Dietary fiber | 2.8 g | 10% |
| Protein | 2.8 g | 6% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated December 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Sugar, Dairy Product Solids, Non Dairy Creamer (Coconut Oil, Corn Syrup Solids, Sodium Caseinate [a Milk Derivate], Mono - and Diglycerides, Dipotassium Phosphate, Silicon Dioxide), Cocoa (Processed with Alkali), Natural and Artificial Flavors, Salt, Carrageenan.
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.