Gourmet fry sauce
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 380 kcal | 19% |
| Total fat | 33.3 g | 43% |
| Saturated fat | 6.7 g | 33% |
| Total carbohydrate | 13.3 g | 5% |
| Total sugars | 13.3 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.85 g | 37% |
Open Food Facts, ODbL, record updated January 14, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
soybean oil, water, tomato concentrate (water, tomato paste), egg yolks, whole eggs, corn syrup, high fructose hutriion fo serving szs servingo per cone corn syrup, distilled vinegar, amount por nerg calories 5 vinegar, food starch-modified, lemon juice concentrate, sugar, salt, spices, onion powder, canola total pat 5 saturate pa oil, xanthan gum, sodium trans fat op choleste benzoate and potassium sorbate c (as preservatives) , calcium sodium 1 disodium edta (added to protect total ca flavor), natural flavors, dietary fe allergy caution: contains egg, sugas4 protein (g stephen's gourmet farmington, utah 84025 www,stephensfrysauce,com 801-939-9100 vitamin a 2 calcium 0% "percant cay l calorie dlet kou lower depandiy total fiat las sat fat choesany las sodium total carbs dietary fiber calories par grall fat9-carahoda
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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