wawa baked fresh daily pretzel
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 258 kcal | 13% |
| Total fat | 3.0 g | 4% |
| Saturated fat | 1.2 g | 6% |
| Total carbohydrate | 50.8 g | 18% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 3.1 g | 11% |
| Protein | 9.4 g | 19% |
| Sodium | 0.79 g | 34% |
Open Food Facts, ODbL, record updated October 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, dough conditioners (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], wheat flour, corn syrup solids, water, mono-and diglycerides, enzymes, wheat gluten, calcium stearoyl lactylate, hydrolyzed wheat gluten, monoglycerides, ethoxylated mono and diglycerides, calcium sulfate, salt, preservatives [phosphoric acid, sodium propionatej, soy oil, polysorbate 60), salt, vegetable shortening (palm oil, soybean oil), yeast, bicarbonates and carbonates of soda, contains: wheat, may contain tree nuts, contains bioengineered food ingredients, please recycle
- E338Phosphoric acidAntioxidant · Sequestrant
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E482Calcium stearoyl-2-lactylateEmulsifier · Stabilizer
- E482iCalcium stearoyl lactylate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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