Creme puffs
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- February 9, 2022reportedUnited StatesFDAForeign body
taste of Inspirations CREME PUFFS Whipped Cream Filled Pastry NET WT 13.2 OZ (375g) 30ct UPC: 7 25439 99597 9, DISTRIBUTED BY: DZA BRANDS, LLC SALISBURY, NC…
Official wording (English):
The firm found small pieces of metal in the bakery palm oil silo which were not able to be detected every pass through the metal detector.
Lots and dates in the notice: L2I5021, BEST BEFORE 6/08/23 & L2J5021, BEST BEFORE 6/09/23
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 24.0 g | 31% |
| Saturated fat | 14.7 g | 73% |
| Total carbohydrate | 22.7 g | 8% |
| Total sugars | 9.3 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.0 g | 8% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated August 30, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cream, eggs, high fructose corn syrup, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oils (palm, coconut), corn syrup, modified starch, sugar, artificial flavor, whey, skim milk, salt, dextrose, stabilizers (sodium alginate, sodium caseinate), color (beta carotene), calcium carbonate, soy lecithin.
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E170Calcium carbonates
- E170iCalcium carbonateColor · Stabilizer
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 250 kcal | — |
| Total fat | 18 g | 23% |
| Saturated fat | 11 g | 55% |
| Sodium | 40 mg | 2% |
| Total carbohydrate | 17 g | 6% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 7.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 5
- USDA food category
- Other Frozen Desserts
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 7, 2018
- FDC ID
- 2126149
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Delhaize America, Inc.
Open Food Facts, ODbL
In its category
5% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.