Pastas · United States

Ravioli

· brand owner: Delhaize America, Inc.
United States
NUTRI-SCOREABDECNOVA4
210 kcalper 100 g · 11% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)0725439995771
GS1 prefix072 · GS1 US
Additives2: E160a, E160ai
AllergensBeef, Celery, Eggs, Gluten, Milk
0725439995771

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories210 kcal11%
Total fat7.0 g9%
Saturated fat3.0 g15%
Total carbohydrate28.0 g10%
Total sugars1.0 g—
Dietary fiber5.0 g18%
Protein12.0 g24%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filling: ground beef (beef), mirepoix (onions, carrots, celery), ricotta cheese (whey, vinegar, salt), breadcrumbs (wheat flour, sugar, yeast, salt), tomato paste, carrots, parmesan cheese (pasteurized cows milk, cheese culture, salt, enzymes), beef stock (water, roasted beef, beef broth, salt, yeast extract, sugar, corn starch, beef fat, onion powder, potato starch, garlic powder, natural flavorings), red wine, butter (cream [milk], natural flavoring), heavy cream, eggs, parsley, salt, garlic, black pepper, lemon juice concentrate. pasta: wheat flour, water, eggs, beta-carotene.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (100 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat7.0 g9%
Saturated fat3.0 g15%
Sodium250 mg11%
Total carbohydrate28 g10%
Dietary fiber5.0 g18%
Total sugars1.0 g—
Protein12 g—
Servings per package
About 2.5
USDA food category
Pasta by Shape & Type
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 10, 2018
FDC ID
2433930

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Delhaize America, Inc.

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States
Sugars1.0 g · median 2.3 g
Saturated fat3.0 g · median 0.00 g
Salt0.63 g · median 0.00 g

20% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.