Pizzas · United States

Pizza

· brand owner: Delhaize America, Inc.

United States

196 kcalper 100 g · 10% of the reference intake

1.9 gof sugars per 100 g

Barcode (EAN-13)0725439995474

GS1 prefix072 · GS1 US

Additives2: E410, E412

AllergensGluten, Milk, Sesame seeds

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	196 kcal	10%
Total fat	5.7 g	7%
Saturated fat	2.5 g	13%
Total carbohydrate	26.0 g	9%
Total sugars	1.9 g	—
Dietary fiber	2.5 g	9%
Protein	8.2 g	16%
Sodium	0.36 g	16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust: wheat flour, water, malted barley, honey, olive oil, yeast, sea salt, cheese mix: mozzarella cheese (pasteurized cow's part skim milk, cheese cultures, salt, enzymes), feta cheese (pasteurized milk, cheese cultures, salt, enzymes and cellulose powder [anti-caking agent], guar gum, locust bean gum), parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), asiago cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), tomato bruschetta hummus: chickpeas, water, sesame tahini, lemon juice, fresh garlic, sea salt, tomato bruschetta: fresh tomatoes, garlic, onions, basil, oregano, olive oil, sugar, salt, balsamic vinegar.

Allergen: Gluten Allergen: Milk Allergen: Sesame seeds

E410Locust bean gumEmulsifier · Stabilizer · Thickener
E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 5.6 oz (158 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	310 kcal	—
Total fat	9.0 g	12%
Saturated fat	4.0 g	20%
Sodium	570 mg	25%
Total carbohydrate	41 g	15%
Dietary fiber	4.0 g	14%
Total sugars	3.0 g	—
Protein	13 g	—

Servings per package: About 2.5
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 16, 2018
FDC ID: 1948531

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Delhaize America, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars1.9 g · median 2.6 g

Saturated fat2.5 g · median 4.3 g

Salt0.90 g · median 1.3 g

20% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.