Oven roasted chicken breast and swiss cheese
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 209 kcal | 10% |
| Total fat | 9.9 g | 13% |
| Saturated fat | 3.0 g | 15% |
| Total carbohydrate | 16.0 g | 6% |
| Total sugars | 2.3 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 14.8 g | 30% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Oven roasted chicken breast (chicken breast, water, salt, dextrose, sodium phosphate), herb focaccia (unbleached enriched wheat flour [wheat flour, reduced iron, thiamine mononitrite, riboflavin, niacin, folic acid], water, soybean oil, honey, fresh parsley, salt, natural wheat sour, enzymes, ascorbic acid, dough conditioner [natural wheat sour, enriched wheat flour {niacin, iron, thiamine mononitrite, riboflavin, folic acid}, cultured wheat starch and wheat flour], yeast, molasses, onions, vital wheat gluten, fresh rosemary, red wine vinegar, fresh basil, dough conditioner [mono and diglycerides with citric acid], garlic, black pepper), swiss cheese (pasteurized part skim cow's milk, cheese cultures, salt, enzymes), tomatoes, garlic mayonnaise (mayonnaise [soybean oil, egg yolk, water, corn syrup, vinegar, contains less then 2% of: salt, spice, calcium disodium edta], chopped garlic (garlic, water, soybean oil, olive oil, phosphoric acid), lettuce.
- E330Citric acidAntioxidant · Sequestrant
- E338Phosphoric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 550 kcal | — |
| Total fat | 26 g | 33% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 1,470 mg | 64% |
| Total carbohydrate | 42 g | 15% |
| Dietary fiber | 2.1 g | 8% |
| Total sugars | 6.0 g | — |
| Protein | 39 g | — |
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since August 31, 2023 · label data updated May 16, 2023
- FDC ID
- 2627585
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Delhaize America, Inc.
Open Food Facts, ODbL
In its category
50% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.