Snacks · United States

Extra large virginia peanuts

· brand owner: NOT A BRANDED ITEM
United States
NUTRI-SCOREABCEDNOVA3
571 kcalper 100 g · 29% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)0725439203159
GS1 prefix072 · GS1 US
AdditivesNone found in the ingredients
AllergensPeanuts
0725439203159

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories571 kcal29%
Total fat48.6 g62%
Saturated fat5.7 g29%
Total carbohydrate20.0 g7%
Total sugars2.9 g—
Dietary fiber8.6 g31%
Protein25.7 g51%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanuts, cottonseed and peanut oil, salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (35 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat17 g22%
Saturated fat2.0 g10%
Sodium150 mg7%
Total carbohydrate7.0 g3%
Dietary fiber3.0 g11%
Total sugars1.0 g—
Protein9.0 g—
Servings per package
About 7.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 23, 2021
FDC ID
1943738

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars2.9 g · median 10.0 g
Saturated fat5.7 g · median 5.0 g
Salt1.1 g · median 0.85 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.