Raw Bar Choc Coconut Slice
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 378 kcal | 19% |
| Total fat | 16.9 g | 22% |
| Saturated fat | 8.1 g | 41% |
| Total carbohydrate | 26.6 g | 10% |
| Total sugars | 17.6 g | — |
| Dietary fiber | 5.7 g | 20% |
| Protein | 27.1 g | 54% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated April 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey protein concentrate, milk, sunflower lecithin, Australian oats, gluten, unsalted butter, cream, water, brown sugar, glutenless flour blend (maize starch, tapioca starch, rice flour, soy flour), glucose syrup, protein milk choc (whey protein concentrate, milk, sugar, cocoa butter, cocoa mass, emulsifier (soy lecithin)), soy crisp, coconut, preservatives (220, 223), sulphites, whole egg powder, humectant (glycerine), vegetable oil, salt, preservative (202), vegetable gum (415)
- E202Potassium sorbatePreservative
- E220Sulfur dioxideAntioxidant · Preservative
- E223Sodium metabisulfiteAntioxidant · Preservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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