Fab! Strawberry, Parle
i Photo: Open Food Facts contributors · CC BY-SA

Fab! Strawberry

United States
NOVA4
520 kcalper 100 g · 26% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0723246310138
GS1 prefix072 · GS1 US
Additives9: E129, E150, E322…
AllergensGluten, Soybeans
0723246310138

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories520 kcal26%
Total fat24.0 g31%
Total carbohydrate68.0 g25%
Total sugars40.0 g—
Protein4.0 g8%
Sodium56.0 g2,435%

Open Food Facts, ODbL, record updated August 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, SUGAR, PALM OIL, CHOCOLATE FLAVORED CHIPS [SUGAR, HYDROGENATED VEGETABLE FAT (PALM KERNEL), COCOA SOLIDS, EMULSIFIER (SOY LECITHIN) AND ARTIFICIAL FLAVOR), INVERT SUGÁR SYRUP, COCOA SOLIDS, LEAVENING [SODIUM BICARBONATE, AMMONIUM BICARBONATE], ARTIFICIAL FLAVORS, SALT, COLORS (CARAMEL AND FD&C RED NO.40) AND EMULSIFIERS (SOY LECITHIN AND DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDÈS). ALLERGEN STATEMENT: WHEAT AND SOY 7 23246 PRODUCT Chon Buri 20110 Thailand. For trade enquiries contact us at customercare@atla

  • E129Allura redColor
  • E150Caramel
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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