Plant-based foods · United States

Chocolate Chip Cookie Dough Flavor Protein Superfood Clean 'N Indulgent Peanut Spread

by nuts 'n more · 16 oz/1 lbs/454 g · brand owner: Labiosan, USA Inc.
United States
576 kcalper 100 g · 29% of the reference intake
21.2 gof sugars per 100 g
Barcode (EAN-13)0723172187828
GS1 prefix072 · GS1 US
AllergensMilk (read from the ingredients list), Peanuts (read from the ingredients list), Soybeans (read from the ingredients list)
0723172187828

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories576 kcal29%
Total fat36.4 g47%
Saturated fat9.1 g45%
Total carbohydrate27.3 g10%
Total sugars21.2 g—
Dietary fiber6.1 g22%
Protein33.3 g67%
Sodium0.32 g14%

USDA FoodData Central, CC0, record updated April 8, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

PEANUTS, WHEY PROTEIN ISOLATE, NATURAL SWEETENER (XYLITOL), PEANUT OIL. PALM OIL, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER) NATURAL VANILLA EXTRACT), BROWN SUGAR, COOKIE DOUGH SPICES, VANILLA SPICES, FLAX, SEA SALT.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 14, 2026$15.99New York, NY

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 2 Tbsp (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat12 g15%
Saturated fat3.0 g15%
Sodium105 mg5%
Total carbohydrate9.0 g3%
Dietary fiber2.0 g7%
Total sugars7.0 g—
Protein11 g—
Servings per package
About 14
USDA food category
Nut & Seed Butters
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated April 8, 2020
FDC ID
2269099

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Nut & Seed Butters”. Shelfpedia lists it under “Plant-based foods”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Labiosan, USA Inc.

Source: USDA FoodData Central.

In its category

Position among 1,107 “plant-based foods” products sold in the United States
Sugars21.2 g · median 3.3 g
Saturated fat9.1 g · median 1.3 g
Salt0.80 g · median 0.42 g

87% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.