Whole foods market, chicken salad, cranberry almond

by Whole Foods Market · brand owner: Harry's Farmers Market, Ltd.
United States
NUTRI-SCOREBCDEANOVA4
123 kcalper 100 g · 6% of the reference intake
9.7 gof sugars per 100 g
Barcode (EAN-13)0723055880419
GS1 prefix072 · GS1 US
Additives3: E150c, E322, E322i
AllergensCelery, Chicken, Mustard, Nuts
0723055880419

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories123 kcal6%
Total fat4.7 g6%
Saturated fat0.50 g3%
Total carbohydrate14.0 g5%
Total sugars9.7 g—
Dietary fiber2.7 g10%
Protein7.7 g15%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Romaine lettuce, salad mix (baby lettuces, chicories, radicchio, baby spinach, frisee, mizuna, red mustard), chicken, raspberry preserves (raspberries, water, apple juice, unmodified food starch, salt), almonds (tree nuts), mandarin oranges, dried cranberries (cranberries, sugar, sunflower oil), apple cider vinegar (distilled vinegar from grain, natural flavor with caramel color), celery, garlic cloves, whole grain mustard (black mustard seeds, water, vinegar, salt), balsamic vinegar, food spray (sunflower oil, sunflower lecithin, propellant), mint, rosemary, parsley, thyme, yeast, white pepper, tomatoes, celery seeds, salt, onions, carrots, cabbage, parsnips, granulated garlic, black pepper, turnips, paprika, bay leaves.

  • E150cAmmonia caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 salad (300 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories369 kcal—
Total fat14 g18%
Saturated fat1.5 g8%
Sodium120 mg5%
Total carbohydrate42 g15%
Dietary fiber8.1 g29%
Total sugars29 g—
Protein23 g—
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1889651

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Harry's Farmers Market, Ltd.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars9.7 g · median 2.2 g
Saturated fat0.50 g · median 0.00 g
Salt0.10 g · median 1.9 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.