Cakes · United States

Cinnamon Crumb Coffee Cake With Traditional Streusel, Cinnamon Crumb Coffee

by Ukrop's · 9.25 oz/262 g · brand owner: Ukrop's Homestyle Foods, LLC
United States
NUTRI-SCOREABCDENOVA4
409 kcalper 100 g · 20% of the reference intake
31.8 gof sugars per 100 g
Barcode (EAN-13)0722515917931
GS1 prefix072 · GS1 US
Additives9: E322, E322i, E341…
AllergensEggs, Gluten, Milk, Soybeans
0722515917931

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories409 kcal20%
Total fat19.7 g25%
Saturated fat3.8 g19%
Total carbohydrate53.0 g19%
Total sugars31.8 g—
Dietary fiber1.5 g5%
Protein4.6 g9%
Sodium0.44 g19%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cake Base (Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Modified Corn Starch, Soybean Oil, Whey, Wheat Gluten, Salt, Contains 2% Or Less Of Sodium Aluminum Phosphate, Sodium Bicarbonate, Propylene Glycol Esters Of Fatty Acids, Com Starch, Mono - And Diglycerides, Diacetyl Tartaric Acid Esters Of Mono-Diglycerides, Artificial Flavor), Sugar, Eggs, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Water, Margarine (Palm Oil, Water, Soybean Oil, Contains 2% Or Less Of: Salt, Whey, Mono - And Diglycerides, Soy Lecithin, Natural Flavor, Beta Carotene For Color, Vitamin A Palmitate), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Cinnamon, Natural And Artificial Flavors, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E477Propane-1‚2-diol esters of fatty acidsEmulsifier
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cake (66 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories270 kcal—
Total fat13 g17%
Saturated fat2.5 g13%
Sodium290 mg13%
Total carbohydrate35 g13%
Dietary fiber1.0 g4%
Total sugars21 g—
Protein3.0 g—
Servings per package
About 4
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 18, 2021
FDC ID
1998935

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ukrop's Homestyle Foods, LLC

Open Food Facts, ODbL

In its category

Position among 7,771 “cakes” products sold in the United States
Sugars31.8 g · median 33.3 g
Saturated fat3.8 g · median 6.7 g
Salt1.1 g · median 0.72 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.