Strawberry banana fruit smoothie filled energy bars, strawberry banana
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 460 kcal | 23% |
| Total fat | 22.0 g | 28% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 58.0 g | 21% |
| Total sugars | 22.0 g | — |
| Dietary fiber | 4.0 g | 14% |
| Protein | 10.0 g | 20% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Oat flour*, nut and seed butter blend* (cashew butter*, sunflower seed butter*), rolled oats*, brown rice syrup*, pea protein*, high oleic sunflower oil*, date paste*, palm oil*, rice starch*, cane sugar*, tapioca syrup*, cane syrup*, rice flour*, pumpkin seeds*, vegetable glycerin, natural flavors*, chia seeds*, dried strawberry juice concentrate*, rice syrup solids*, natural flavors, banana powder*, dried cranberries*, dried strawberries*, dried raspberries*, citric acid, strawberry powder*, sea salt, sunflower lecithin, fruit and vegetable juice* (for color), mixed tocopherols (antioxidant).
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated January 27, 2023
- FDC ID
- 2508196
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Clif Bar and Company
Open Food Facts, ODbL
In its category
65% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.