Anastasia Confections, Classic Assortment Gourmet Taffy
United States
410 kcalper 100 g · 21% of the reference intake
56.4 gof sugars per 100 g
Barcode (EAN-13)0722001034678
GS1 prefix072 · GS1 US
Additives7: E102, E127, E132…
AllergensEggs, Soybeans
Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 410 kcal | 21% |
| Total fat | 5.1 g | 7% |
| Saturated fat | 3.8 g | 19% |
| Total carbohydrate | 94.9 g | 34% |
| Total sugars | 56.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Corn syrup, sugar, vegetable oil coconut, palm, and/or soybean oil), contains 1% or less of: cocoa powder, egg whites, natural and artificial flavors, salt, citric acid, soy lecithin (an emulsifier), fd&c red #3, blue #1 lake, blue #2 lake, yellow #5 lake
- E102TartrazineColor
- E127ErythrosineColor
- E132IndigotineColor
- E133Brilliant blue FCFColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.