Tator Tots
United States
239 kcalper 100 g · 12% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-8)07217388
GS1 prefix072 · GS1 US
Additives2: E450, E450i
AllergensSoybeansMay contain: Eggs, Gluten, Milk, Soybeans
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 239 kcal | 12% |
| Total fat | 18.0 g | 23% |
| Saturated fat | 2.5 g | 13% |
| Total carbohydrate | 16.6 g | 6% |
| Total sugars | 2.1 g | — |
| Dietary fiber | 1.8 g | 6% |
| Protein | 1.7 g | 3% |
| Sodium | 3.5 g | 150% |
Open Food Facts, ODbL, record updated September 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), salt, corn flour, dehydrated potato, onion powder, spice, disodium dihydrogen pyrophosphate (to promote color retention), dextrose. May contain traces of milk, eggs, wheat and soy.
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.