Prepared meats · United States

Home-style pork meatballs

· brand owner: UNCLE CHARLEY'S SAUSAGE CO.
United States
NUTRI-SCOREABCEDNOVA4
228 kcalper 100 g · 11% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0721714005692
GS1 prefix072 · GS1 US
AdditivesNone found in the ingredients
AllergensPork
0721714005692

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories228 kcal11%
Total fat17.6 g23%
Saturated fat5.9 g29%
Total carbohydrate1.5 g1%
Total sugars0.74 g—
Dietary fiber0.70 g2%
Protein15.4 g31%
Sodium0.67 g29%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pork, water, salt, citrus flour, vinegar, sugar, spices, natural flavor, dehydrated onion, dehydrated garlic, dehydrated parsley flakes

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 meatballs (136 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories310 kcal—
Total fat24 g31%
Saturated fat8.0 g40%
Sodium910 mg40%
Total carbohydrate2.0 g1%
Dietary fiber1.0 g3%
Total sugars1.0 g—
Protein21 g—
Servings per package
About 3
USDA food category
Bacon, Sausages & Ribs
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated October 4, 2018
FDC ID
1815380

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

UNCLE CHARLEY'S SAUSAGE CO.

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States
Sugars0.74 g · median 1.8 g
Saturated fat5.9 g · median 3.6 g
Salt1.7 g · median 2.5 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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