United States
Data
Biscuits and cakes · United States

Pillsbury Frozen Thaw & Serve Baked Brownie Half Sheet

by Pillsbury · 67.8 oz · brand owner: GENERAL MILLS SALES INC.
United States
385 kcalper 100 g · 19% of the reference intake
42.7 gof sugars per 100 g
Barcode (EAN-13)0721582145445
GS1 prefix072 · GS1 US
AllergensEggs (read from the ingredients list), Gluten (read from the ingredients list)
0721582145445

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories385 kcal19%
Total fat15.6 g20%
Saturated fat1.6 g8%
Total carbohydrate63.5 g23%
Total sugars42.7 g—
Dietary fiber2.1 g8%
Protein0.00 g0%
Sodium0.28 g12%

USDA FoodData Central, CC0, record updated June 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, EGGS, CHOCOLATE FLAVOR SYRUP (SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, SALT, CITRIC ACID, XANTHAN GUM, POTASSIUM SORBATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR), COCOA PROCESSED WITH ALKALI, WATER, CORN STARCH, SALT, MODIFIED CORN STARCH, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR.

Allergen: EggsAllergen: Gluten

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 brownie (96 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories370 kcal—
Total fat15 g19%
Saturated fat1.5 g7%
Sodium270 mg12%
Total carbohydrate61 g22%
Dietary fiber2.0 g7%
Total sugars41 g—
Protein0.0 g—
Servings per package
About 20
USDA food category
Sweet Bakery Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 23, 2026 · label data updated June 9, 2026
FDC ID
2772227

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Sweet Bakery Products”. Shelfpedia lists it under “Biscuits and cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Source: USDA FoodData Central.

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States
Sugars42.7 g · median 6.7 g
Saturated fat1.6 g · median 2.9 g
Salt0.70 g · median 1.5 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.