Noodles · United States

Stir-Fry Udon With Korean BBQ Style Beef

by Pulmuone · 24.1 oz

United States

131 kcalper 100 g · 7% of the reference intake

6.1 gof sugars per 100 g

Barcode (EAN-13)0720692924094

GS1 prefix072 · GS1 US

Additives9: E270, E330, E339…

AllergensBeef, Gluten, Sesame seeds, Soybeans

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	131 kcal	7%
Total fat	1.9 g	2%
Saturated fat	0.47 g	2%
Total carbohydrate	24.8 g	9%
Total sugars	6.1 g	—
Dietary fiber	0.93 g	3%
Protein	4.2 g	8%
Sodium	0.55 g	24%

Open Food Facts, ODbL, record updated July 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Udon Noodles: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Tapioca Starch, Canola Oil, Sea Salt, Lactic Acid. Vegetables and Beef Strips and Binder: Water, Cooked Beef Strips (Beef, Soy Sauce [Water, Wheat, Soybeans, Salt]), Brown Sugar, Potato Starch, Sweet Cooking Rice Wine (Sake [Water, Rice, Koji], Sugar, Salt, Yeast Extract), Natural Flavors, Sesame Oil, Salt, Yeast Extract, Spices, Red Pepper, Onions, Carrots, Cultured Onion Powder. Korean Style BBQ Sauce: Light Brown Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt), Water, Corn Syrup, Roasted Chicken Type Flavor (Salt, Maltodextrin, Yeast Extract, Natural Flavors, Onion Powder), Sesame Oil, Garlic, Salted Sake (Sake Wine, Salt), Corn Starch, Ginger Puree (Ginger, Citric Acid), Dehydrated Onion, Granulated Garlic, Flavor (Natural Flavor, Maltodextrin). Green Onion Topping: Dried Green Onion (Green Onion, Dextrose), Acidity Regulator (Potassium Carbonate, Sodium Carbonate, Dibasic Sodium Phosphate, Sodium Pyrophosphate). Contains: Sesame, Soy, Wheat.

Allergen: Beef Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iSodium carbonateStabilizer · Thickener
E501Potassium carbonatesStabilizer
E501iPotassium carbonateStabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (209 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	291 kcal	—
Total fat	5.0 g	6%
Saturated fat	1.0 g	5%
Sodium	909 mg	40%
Total carbohydrate	54 g	20%
Dietary fiber	2.9 g	10%
Total sugars	13 g	—
Protein	7.0 g	—

Servings per package: About 3.5
USDA food category: All Noodles
Data provider: Label Insight
In FoodData Central: Since February 16, 2023 · label data updated January 28, 2022
FDC ID: 2486456

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 714 “noodles” products sold in the United States

Sugars6.1 g · median 3.2 g

Saturated fat0.47 g · median 0.82 g

Salt1.4 g · median 0.24 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Noodles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.