Pastas · United States

Spinach & Cheese Ravioli

by Pulmuone Foods Usa Inc. · brand owner: Pulmuone Foods USA, Inc.

United States

254 kcalper 100 g · 13% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0720692820662

GS1 prefix072 · GS1 US

AdditivesNone found in the ingredients

AllergensEggs, Gluten, Milk

Prefix 072 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	254 kcal	13%
Total fat	10.5 g	13%
Saturated fat	6.1 g	31%
Total carbohydrate	26.3 g	10%
Total sugars	1.8 g	—
Dietary fiber	2.6 g	9%
Protein	13.2 g	26%
Sodium	0.40 g	17%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Durum flour, fresh spinach, mozzarella cheese (pasteurized milk, cheese culture, rennet, enzymes, salt) monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), ricotta cheese (pasteurized cheese whey, vinegar, salt), eggs, cream (milk, cream), panko (wheat flour, cane sugar, yeast, sea salt), water, parmesan cheese flavor (parmesan cheese [pasteurized milk, cheese cultures, salt, enzymes], salt, yeast extract, unsalted butter, canola oil, olive oil, cream powder, sugar, natural flavorings), garlic, sea salt, dried onion, granulated onion, spice.

Allergen: Eggs Allergen: Gluten Allergen: Milk

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (114 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	290 kcal	—
Total fat	12 g	15%
Saturated fat	7.0 g	35%
Sodium	450 mg	20%
Total carbohydrate	30 g	11%
Dietary fiber	3.0 g	11%
Total sugars	2.0 g	—
Protein	15 g	—

Servings per package: About 8
USDA food category: Pasta by Shape & Type
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated March 5, 2018
FDC ID: 2063531

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Pulmuone Foods USA, Inc.

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States

Sugars1.8 g · median 2.3 g

Saturated fat6.1 g · median 0.00 g

Salt0.99 g · median 0.00 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.