Simple syrups · United States

Syrup & Flavoring

by Garden · brand owner: Gmi European Food Distributors

United States

270 kcalper 100 g · 14% of the reference intake

90.0 gof sugars per 100 g

Barcode (EAN-13)0709806711706

GS1 prefix070 · GS1 US

Additives1: E330

AllergensNot given in the source

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	270 kcal	14%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	90.0 g	33%
Total sugars	90.0 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, fruit juice., citric acid - acidity regulator, natural flavor.

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 50 ml, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	135 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	45 g	16%
Dietary fiber	0.0 g	0%
Total sugars	45 g	—
Protein	0.0 g	—

Servings per package: About 20
USDA food category: Syrups & Molasses
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 26, 2020
FDC ID: 2067641

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Gmi European Food Distributors

Open Food Facts, ODbL

In its category

Position among 1,119 “simple syrups” products sold in the United States

Sugars90.0 g · median 56.7 g

Saturated fat0.00 g · median 0.00 g

Salt0.00 g · median 0.04 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Simple syrups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.