Pastries · United States

Dairy Delight Raspberry Swirls

by Schick's Gourmet Bakery · brand owner: Borough Park Bakery, LLC
United States
NUTRI-SCOREABCDENOVA4
429 kcalper 100 g · 21% of the reference intake
25.0 gof sugars per 100 g
Barcode (EAN-13)0709572509095
GS1 prefix070 · GS1 US
Additives1: E415
AllergensMilk
0709572509095

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat17.9 g23%
Saturated fat10.7 g54%
Total carbohydrate60.7 g22%
Total sugars25.0 g—
Dietary fiber0.00 g0%
Protein3.6 g7%
Sodium0.13 g5%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Butter, cream cheese, tapioca starch, potato flour, sugar, yolk, baking powder, vanilla extract, xanthan gum, raspberry jam, fondant.

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pc (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat5.0 g6%
Saturated fat3.0 g15%
Sodium35 mg2%
Total carbohydrate17 g6%
Dietary fiber0.0 g0%
Total sugars7.0 g—
Protein1.0 g—
Servings per package
About 8
USDA food category
Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2051264

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Borough Park Bakery, LLC

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States
Sugars25.0 g · median 26.3 g
Saturated fat10.7 g · median 4.4 g
Salt0.31 g · median 0.77 g

42% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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