Fruits and vegetables based foods · United States

Plant powered protein salad kit

· brand owner: EAT SMART
United States
NUTRI-SCOREBCDEANOVA4
215 kcalper 100 g · 11% of the reference intake
5.4 gof sugars per 100 g
Barcode (EAN-13)0709351301254
GS1 prefix070 · GS1 US
Additives6: E150c, E270, E339ii…
AllergensEggs, Milk, Mustard, Soybeans, Nuts (read from the ingredients list)
0709351301254

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories215 kcal11%
Total fat15.6 g20%
Saturated fat1.3 g7%
Total carbohydrate15.1 g5%
Total sugars5.4 g—
Dietary fiber5.9 g21%
Protein7.0 g14%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Vegetables: julienned cauliflower, kale, red cabbage, savoy cabbage, carrots. slivered almonds. chia seeds. roasted soy nuts: soybeans, sunflower oil. freeze dried corn. bbq ranch dressing: canola oil, low fat butter milk (skim milk, whey, water, skim milk solids, whey solids, corn starch, tapioca starch, disodium phosphate, carrageenan gum, locust bean gum, bacterial culture), water, sugar, egg yolk, vinegar, tomato paste, salt, molasses, yeast extract, modified corn starch, spices, caramel color, spice extractives), dried onion, natural smoke flavor, dried garlic, xanthan gum, guar gum, mustard flour, lactic acid, paprika (color), caramel color, chili powder, dried red pepper.

  • E150cAmmonia caramelColor
  • E270Lactic acid
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 salad (186 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories400 kcal—
Total fat29 g37%
Saturated fat2.5 g12%
Sodium420 mg18%
Total carbohydrate28 g10%
Dietary fiber11 g39%
Total sugars10 g—
Protein13 g—
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated September 5, 2020
FDC ID
2090530

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

EAT SMART

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States
Sugars5.4 g · median 3.0 g
Saturated fat1.3 g · median 0.00 g
Salt0.56 g · median 0.06 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.