Homestyle granola with ancient grains, Homestyle
i Photo: Open Food Facts contributors · CC BY-SA
Mueslis · United States

Homestyle granola with ancient grains

by Homestyle
United States
NUTRI-SCOREABDECNOVA3
400 kcalper 100 g · 20% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0708875005600
GS1 prefix070 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0708875005600

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat13.3 g17%
Saturated fat0.00 g0%
Total carbohydrate63.3 g23%
Total sugars16.7 g—
Dietary fiber6.7 g24%
Protein10.0 g20%
Sodium0.22 g9%

Open Food Facts, ODbL, record updated March 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whole grain oats, organic coconut nectar, expeller pressed canola oil, dried blueberries (blueberries, cane sugar, expeller pressed (high oleic) sunflower oil), oat bran, brown rice crisp, evaporated cane Sugar, sea salt, lemon oil.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 364 “mueslis” products sold in the United States
Sugars16.7 g · median 20.0 g
Saturated fat0.00 g · median 2.7 g
Salt0.54 g · median 0.31 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Mueslis” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.55kg CO₂e per kg

Reference value for the category “Mueslis”: 2.55 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.